So inexpensive to buy and so easy to make –sweet potato fries will please everyone at your Super Bowl party. You’ll need sweet potatoes –about 1 medium sized sweet potato for every 2 guests, olive oil, and salt (optional 1/2 tsp garam masala).
Preheat oven to 450 degrees. Peel sweet potatoes, cut into strips. Transfer sweet potato strips into a large Ziplock bag and drizzle olive oil over the strips, also add salt to taste, and garam masala if desired. Shake the sealed bag until all the strips are coated and then spread the strips out on a cooking sheet. Cook about 10-15 minutes, flip fries and cook another 10-15 minutes, until golden brown.
For a delicious gourmet ketchup dipping sauce, add honey (1 part honey to every 4 parts ketchup) and a pinch of chili powder. Make these fries even more irresistible by adding some veggie chili or veggie sloppy joe on top.
